By Michelle Domocol
Ginger is commonly known as a popular spice in delicious dishes like Kinilaw and drinks like Salabat. But for gardeners, landscape designers, and tropical plant enthusiasts, gingers encompass diverse plants from botanical families like Zingiberaceae and Costaceae. Gingers and their relatives can be striking features in Cebu’s potted gardens and footpath borders. You can grow gingers in lush, dense groups along a path. Gingers can grow from 3 to 6 feet. Depending on how you prune them, the swaying stems and plump green leaves can shade walkways and soften garden edges.
Gingers’ foliage are bejeweled with stunning floral displays. Their multi-colored blossoms resemble painted pine cones, graceful orchids, butterfly wings, bromeliad spikes, and many more marvelous configurations. In the image below, you’ll see a gorgeous sample of native and naturalized ginger flowers found in Philippine’s forests and gardens.

Growing Gingers. Gingers can be planted from small pieces of their roots. These pieces or rhizome segments must have buds to successfully grow. In Healing Present, we usually plant them during the rainy season. You can start them in individual pots or raised beds. Once the seedlings have strong stems, you can transfer them to different parts of your garden. Some gardeners, without many pests, press the ginger pieces directly into the soil. The pieces are planted about 3 inches deep and at least 7 inches apart. I like to grow them in dense clumps so they make a bold visual impact when they grow taller. In general, gingers prefer Cebu’s humidity, partial shade and indirect light. For the best results, grow them in soil that drains well.
Below are different locations we planted ginger. Some gingers are in a shaded balcony or thriving under the canopy of a native cinnamon tree. Others are next to a garden wall that blocks direct sunlight. Other ginger relatives are in pots next to ponds. All these locations receive frequent rain or irrigation. They also block constant heat and direct sun exposure.
With pruning, gingers are pretty low-maintenance. Just remove any dead or damaged stems during they year. Those dead brown canes or stems make great additions to your compost. Here are a few more design tips to help you integrate an abundance of gingers in your garden:



Hope this inspires you to beautify your garden paths with some gorgeous ginger additions!
First image of ginger flowers courtesy of Wikimedia Commons and Co’s Digital Flora of the Philippines.





