WE OFFER HEALTH EDUCATION AND PROMOTE ENVIRONMENTAL SUSTAINABILITY THROUGH ORGANIC FARMING & INDIGENOUS REFORESTATION. WE ALSO AIM TO TREAT ILLNESSES WITH NUTRITION AND HOLISTIC THERAPIES.
IMPORTANT NOTICE:
DUE TO COVID-19, OUR IN-PERSON WELLNESS PROGRAMS, JUICING PROGRAMS & FARM VISITS ARE TEMPORARILY SUSPENDED.
BUT YOU CAN STILL PURCHASE OUR AWARD-WINNING COOKBOOKS THROUGH EBOOKS & SPECIAL DELIVERIES.
Beautiful Memories from our Wellness Programs and Organic Cookbook Recipe demonstrations.
By Michelle Domocol Inflourish: Cebu Blog Last week was my grandma’s birthday. She passed away more than a decade ago but my family still celebrates her birthday every year. We mark her birthday with small blessings to maintain our connection and to ensure her afterlife is peaceful. My mom and her sisters call a priest … Continue reading Lola’s Bam-i Garden
By Michelle Domocol Back to Inflourish: Cebu Some of the most important parts of plant cultivation occur after fruits and vegetables matures. So far my blog posts describe seedling care and daily garden maintenance. After harvest, what happens? What about collecting or saving seed from your prized flowers, vegetables, fruits or trees? Will the seeds … Continue reading Savvy Seed Collecting
By Michelle Domocol Back to Inflourish:Cebu June is a great time to plant fool-proof leafy greens like mustasa, petsay, and spinach. In Cebu, these are leafy greens are essential ingredients in delicious stir-fries, pickled side dishes, adobos, fish entrees, chicken stews, and more. Luckily, mustasa (mustard greens), petsay (pechay) and spinach have similar growing requirements. … Continue reading June’s Easy Leafy Greens
By Michelle Domocol Back to Inflourish: Cebu Around May, I notice beautiful dragon fruits flowering and fruiting. Dragon fruit is grown in backyards and farms around Cebu as well as other provinces. The fruit variety with magenta, juicy flesh is featured in numerous recipes in Healing Present’s Divine Sweets & Treats cookbook. Ice creams, sorbets, … Continue reading Magenta Dragon fruit in May